A strain of Aspergillus niger adapted to grow on gluconate is cultivated on a medium containing gluconic acid lactone as the sole carbon source. Nutritional requirements of the adapted mold were studied. The organism shows optimum growth at 30 ~ C in a medium containing per litre 20 g of gluconic ac
Studies on gluconate metabolism in Aspergillus niger
โ Scribed by Lakshminarayana, K. ;Modi, V. V. ;Shah, V. K.
- Publisher
- Springer-Verlag
- Year
- 1969
- Weight
- 640 KB
- Volume
- 66
- Category
- Article
- ISSN
- 0003-9276
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โฆ Synopsis
A citric acid accumulating strain of Aspergillus niger adapted to grow on gluconic acid lactone as sole carbon source was studied with regards to the enzymatic changes occurring during its adaptive growth and compared with those of the parent strain cultivated on sucrose.
Glucose oxidase, glucose dehydrogenase, gluconate dehydrogenase and enzymes of Entner Doudoroffpathway could not be detected in the strain. Glueonokinase was detected in the strain and its inducible nature was established. An adaptive increase of gluconokinase, phosphogluconate dehydrogenase and ribose phosphate isomerase was observed. While the levels of the above enzymes were significantly higher, that of glucose 6-phosphate dehydrogenase were significantly low indicating the repression of the enzyme. Levels of hexokinase and fructose diphosphate a]dolase remained more or less the same as that of parent strain. It was inferred from the results that gluconate metabolism occurs via the pentose phosphate pathway following initial phosphorylation.
๐ SIMILAR VOLUMES
Phosphogluconate dehydrogenase was purified about 20 fold from an adapted strain of Aspergillus niger cultivated on gluconate as the sole carbon source. The enzyme showed pH optimum between 7.0 to 7.6. The enzyme was activated by glycyl glycine buffer and magnesium ions. Mn ++, Ba++, Ca++ cysteine
Sorbitol dehydrogenase has been purified about 26 fold from a strain of Aspergillus niger, growing on sorbitol as the sole source of carbon. An absolute specificity of this enzyme for sorbitol, fructose, NAD and NADtt was observed. The Km for sorbitol and fructose were found to be 9.8 X 10 -5 M and
The most important means of elucidating the pathway(s) of metabolism is, probably, the actual identification of all the enzymes involved in the postulated pathway. As far as the authors are aware, there has been no systematic attempt to elucidate the metabolic pathways in spores of fungi, although c