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Structural features of a rye-bran arabinoxylan with a low degree of branching

✍ Scribed by Zdenka Hromádková; Ann Ebringerová; Eva Petráková; Jan Schraml


Book ID
107725636
Publisher
Elsevier Science
Year
1987
Tongue
English
Weight
471 KB
Volume
163
Category
Article
ISSN
0008-6215

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Structural and molecular properties of a
✍ Anna Ebringerová; Zdenka Hromádková; Gisela Berth 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 864 KB

The main structural features of the water-soluble arabinoxylan-protein complex isolated from rye bran were evaluated by means of methylation analysis and 13C NMR spectroscopy. A highly branched arabinoxylan with Araf residues in mono-and di-substitution positions and side chains terminated with Xylp