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Stereoisomeric flavor compounds. 48. Chirospecific analysis of natural flavors and essential oils using multidimensional gas chromatography

✍ Scribed by Mosandl. Armin, ; Fischer, Katja; Hener, Uwe; Kreis, Peter; Rettinger, Klaus; Schubert, Vera; Schmarr, Hans Georg

Book ID: 127099592
Publisher: American Chemical Society
Year: 1991
Tongue: English
Weight: 468 KB
Volume: 39
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf00006a028

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