Starch digestibility and glycemic index of cookies partially substituted with unripe banana flour

✍ Scribed by Edith Agama-Acevedo; José J. Islas-Hernández; Glenda Pacheco-Vargas; Perla Osorio-Díaz; Luis Arturo Bello-Pérez

• Book ID: 116727125
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 184 KB
• Volume: 46
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1016/j.lwt.2011.10.010