In the past twenty years, betalain pigments found in red beet (Beta vulgaris L.) have been adopted for use as natural red food colorings. Utility and extractability of these compounds is dependent upon native concentrations of both pigment and total dissolved solids. In an effort to develop red beet
✦ LIBER ✦
Stability of red beet pigment concentrate in maize starch
✍ Scribed by Rolando C Altamirano; Milan Drdák; Peter Šimon; Andrej Smelík; Peter Simko
- Publisher
- John Wiley and Sons
- Year
- 1992
- Tongue
- English
- Weight
- 145 KB
- Volume
- 58
- Category
- Article
- ISSN
- 0022-5142
No coin nor oath required. For personal study only.
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