✦ LIBER ✦
Effects of feeding regimen and chilled storage on water-holding capacity, colour stability, pigment content and oxidation in red deer (Cervus elaphus) meat
✍ Scribed by Eva Wiklund; Sabine Sampels; Timothy R Manley; Jana Pickova; Roger P Littlejohn
- Publisher
- John Wiley and Sons
- Year
- 2005
- Tongue
- English
- Weight
- 154 KB
- Volume
- 86
- Category
- Article
- ISSN
- 0022-5142
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