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Spatial distribution of protein accumulation in soybean seed

โœ Scribed by Wei Tang; Peter Diaz; Karl A. Wilson; Anna L. Tan-Wilson


Publisher
Elsevier Science
Year
1993
Tongue
English
Weight
795 KB
Volume
33
Category
Article
ISSN
0031-9422

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## Abstract Two varieties of soybean (Bragg and Punjabโ€I) grown in pot culture with three levels of phosphorus were studied for the changes in protein content, ether extract, amino acids and protein fractions during the development of the seed, and the effect of phosphorus nutrition thereon was als