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Genetic and chemical polymorphisms of saponins in soybean seed

✍ Scribed by Chigen Tsukamoto; Akio Kikuchi; Kyuya Harada; Keisuke Kitamura; Kazuyoshi Okubo

Publisher
Elsevier Science
Year
1993
Tongue
English
Weight
660 KB
Volume
34
Category
Article
ISSN
0031-9422

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After four months in commercial storage, 100 soybean samples from different places of Egyptian Governorates were assayed for filamentous fungal growth at two incubation temperatures (28 and 45 "C). 73 species and 8 varieties belonging to 32 genera were isolated by the dilution plate method. At 28 "C