Solution properties of water-insoluble rye-bran arabinoxylan
✍ Scribed by Anna Ebringerova; Zdena Hromadkova; Walther Burchard; Robert Dolega; Waltraud Vorwerg
- Book ID
- 107895295
- Publisher
- Elsevier Science
- Year
- 1994
- Tongue
- English
- Weight
- 746 KB
- Volume
- 24
- Category
- Article
- ISSN
- 0144-8617
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The main structural features of the water-soluble arabinoxylan-protein complex isolated from rye bran were evaluated by means of methylation analysis and 13C NMR spectroscopy. A highly branched arabinoxylan with Araf residues in mono-and di-substitution positions and side chains terminated with Xylp
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