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Simultaneous identification and quantitation of the food additives glutamate, guanosine 5′-monophosphate and inosine 5′-monophosphate by isotachophoresis

✍ Scribed by Ernst Kenndler; Josef F. K. Huber

Book ID: 112468710
Publisher: Springer
Year: 1980
Tongue: English
Weight: 372 KB
Volume: 171
Category: Article
ISSN: 0044-3026
DOI: 10.1007/bf01042480

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