A simple, selective and rapid method for determination of ascorbic acid from fruit juices was developed by combining a flow injection analysis (FIA) system with a chemiluminometric detector and a reactor with L-ascorbate oxidase immobilized on controlled pore glass. It was found that some reducing a
Simultaneous enzymatic determination of glucose and ascorbic acid using flow-injection amperometry
✍ Scribed by Wojciech Matuszewski; Marek Trojanowicz; Liliana Ilcheva
- Publisher
- John Wiley and Sons
- Year
- 1990
- Tongue
- English
- Weight
- 494 KB
- Volume
- 2
- Category
- Article
- ISSN
- 1040-0397
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