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Short-Chain Fatty Acid Concentrations Posterior to the Stomach of Calves Fed Normal and Milk Diets

✍ Scribed by Huber, J.T.; Moore, W.E.C.

Book ID: 122093829
Publisher: American Dairy Science Association
Year: 1964
Tongue: English
Weight: 290 KB
Volume: 47
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(64)88933-5

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## Abstract Fifty‐six samples of wheat and 44 samples of barley were taken, at harvest, from locations across the UK. Lactic acid bacteria (LAB) and yeasts were enumerated before the samples were ground. Following grinding, triplicate 30‐g samples of each cereal were mixed with sterile distilled wa