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The effect of dietary fiber level on milk fat concentration and fatty acid profile of cows fed diets containing low levels of polyunsaturated fatty acids

✍ Scribed by O. AlZahal; M.M. Or-Rashid; S.L. Greenwood; M.S. Douglas; B.W. McBride

Book ID: 117972317
Publisher: American Dairy Science Association
Year: 2009
Tongue: English
Weight: 142 KB
Volume: 92
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.2008-1472

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