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Short communication: Effect of antioxidant supplementation on milk production, milk fat synthesis, and milk fatty acids in dairy cows when fed a diet designed to cause milk fat depression

✍ Scribed by Boerman, J.P.; Preseault, C.L.; Kraft, J.; Dann, H.M.; Lock, A.L.

Book ID: 121809488
Publisher: American Dairy Science Association
Year: 2014
Tongue: English
Weight: 63 KB
Volume: 97
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.2013-7442

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