✦ LIBER ✦

Rheological Characteristics of Sour Cherries in Gels Containing Waxy Maize and Cassava Starches

✍ Scribed by Pająk, Paulina; Fortuna, Teresa; Gałkowska, Dorota

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Rheological behaviour of uncross-linked

✍ Dristi Khondkar; Richard Frank Tester; Nick Hudson; John Karkalas; Jim Morrow 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 214 KB

Rheological properties of native maize,

✍ Song, Chang-Geun; Baik, Moo-Yeol; Kim, Byung-Yong 📂 Article 📅 2013 🏛 The Korean Society for Applied Biological Chemistr 🌐 English ⚖ 240 KB

Pasting characteristics and in vitro dig

✍ H.-J. Chung; S.-Y. Lee; J.-H. Kim; J.-W. Lee; M.-W. Byun; S.-T. Lim 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 300 KB

Physicochemical, Rheological and Structu

✍ Juan P. Hernández-Uribe; Gonzalo Ramos-López; Hernani Yee-Madeira; Luis A. Bello 📂 Article 📅 2010 🏛 Springer US 🌐 English ⚖ 166 KB

Sol gel transitions during acid gelation

✍ Zohra Azim; Milena Corredig; Max Koxholt; Marcela Alexander 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 757 KB

Characteristics of rennet–casein-based m

✍ Aiqian Ye; Sheelagh Hewitt; Steve Taylor 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 811 KB