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Response of Milk Fatty Acid Composition to Dietary Supplementation of Soy Oil, Conjugated Linoleic Acid, or Both

โœ Scribed by Y. Huang; J.P. Schoonmaker; B.J. Bradford; D.C. Beitz


Book ID
117971726
Publisher
American Dairy Science Association
Year
2008
Tongue
English
Weight
215 KB
Volume
91
Category
Article
ISSN
0022-0302

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