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Replacement of protein by fat and carbohydrate in diets for atlantic salmon (Salmo salar) at the end of the freshwater stage

✍ Scribed by B. Grisdale-Helland; S.J. Helland


Book ID
117247119
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
951 KB
Volume
152
Category
Article
ISSN
0044-8486

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