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Quantitative detection of poultry meat adulteration with pork by a duplex PCR assay

✍ Scribed by Sónia Soares; Joana S. Amaral; Isabel Mafra; M. Beatriz P.P. Oliveira


Book ID
116737963
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
660 KB
Volume
85
Category
Article
ISSN
0309-1740

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