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Quality characteristics of dried pasta enriched with buckwheat flour

✍ Scribed by Alessandra Marti; Lorenzo Fongaro; Micaela Rossi; Mara Lucisano; Maria Ambrogina Pagani

Book ID: 108828784
Publisher: John Wiley and Sons
Year: 2011
Tongue: English
Weight: 760 KB
Volume: 46
Category: Article
ISSN: 0950-5423
DOI: 10.1111/j.1365-2621.2011.02762.x

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