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Proximate composition, minerals and vitamins in selected canned vegetables

✍ Scribed by O. Martín-Belloso; E. Llanos-Barriobero

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Proximate Analyses, Selected Vitamins an

✍ C. Y. W. ANG; D. HAMM 📂 Article 📅 1982 🏛 Institute of Food Technologists 🌐 English ⚖ 462 KB

DISTRIBUTION OF MINERALS AND VITAMINS IN

✍ OLIVE SHEETS; OLIVER A. LEONARD; MARVIN GIEGER 📂 Article 📅 1941 🏛 Institute of Food Technologists 🌐 English ⚖ 908 KB

INFLUENCE OF COOKING PROCEDURE UPON RETE

✍ BERNARD L. OSER; DANIEL MELNICK; MONA OSER 📂 Article 📅 1943 🏛 Institute of Food Technologists 🌐 English ⚖ 405 KB

VITAMIN AND MINERAL RETENTION IN COOKING

📂 Article 📅 1943 🏛 John Wiley and Sons 🌐 English ⚖ 275 KB

Proximate composition, selected minerals

✍ R Al-Najdawi; B Abdullah 📂 Article 📅 2002 🏛 Elsevier Science 🌐 English ⚖ 110 KB

Effect of Sex and Age on Proximate Analy

✍ D. HAMM; C. Y. W. ANG 📂 Article 📅 1984 🏛 Institute of Food Technologists 🌐 English ⚖ 269 KB