✦ LIBER ✦

Proteolysis in sourdough fermentations: mechanisms and potential for improved bread quality

✍ Scribed by Michael G. Gänzle; Jussi Loponen; Marco Gobbetti

Book ID: 116916627
Publisher: Elsevier Science
Year: 2008
Tongue: English
Weight: 426 KB
Volume: 19
Category: Article
ISSN: 0924-2244
DOI: 10.1016/j.tifs.2008.04.002

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Identification of lactic acid bacteria i

Identification of lactic acid bacteria isolated from oat sourdoughs and investigation into their potential for the improvement of oat bread quality

✍ Edith K. Hüttner; Fabio Dal Bello; Elke K. Arendt 📂 Article 📅 2010 🏛 Springer 🌐 English ⚖ 439 KB

Improving the quality of nutrient-rich T

Improving the quality of nutrient-rich Teff (Eragrostis tef) breads by combination of enzymes in straight dough and sourdough breadmaking

✍ Ieva Alaunyte; Valentina Stojceska; Andrew Plunkett; Paul Ainsworth; Emma Derbys 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 511 KB

The influence of lactic acid fermentatio

The influence of lactic acid fermentation on biogenic amines and volatile compounds formation in flaxseed and the effect of flaxseed sourdough on the quality of wheat bread

✍ Bartkiene, Elena; Schleining, Gerhard; Juodeikiene, Grazina; Vidmantiene, Daiva; 📂 Article 📅 2014 🏛 Elsevier Science 🌐 English ⚖ 660 KB

Biomass qualities and potential for gene

Biomass qualities and potential for genetic improvement in poplars and willows

✍ C.P. Mitchell; L. Sennerby-Forsse; L. Zsuffa 📂 Article 📅 1988 🏛 Elsevier Science ⚖ 863 KB

Studies on changes in microstructure and

Studies on changes in microstructure and proteolysis in cow and soy milk curd during fermentation using lactic cultures for improving protein bioavailability

✍ Ghosh, Debasree; Chattoraj, Dipti K.; Chattopadhyay, Parimal 📂 Article 📅 2011 🏛 Springer-Verlag 🌐 English ⚖ 363 KB

Hot Spots and Hot Moments in Riparian Zo

Hot Spots and Hot Moments in Riparian Zones: Potential for Improved Water Quality Management

✍ Philippe Vidon; Craig Allan; Douglas Burns; Tim P. Duval; Noel Gurwick; Shreeram 📂 Article 📅 2010 🏛 American Water Resources Association 🌐 English ⚖ 436 KB