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Production of ethanol by raw starch hydrolysis and fermentation of damaged grains of wheat and sorghum

โœ Scribed by Suresh, K.; Kiransree, N.; Venkateswar Rao, L.

Book ID
113044189
Publisher
Springer
Year
1999
Tongue
English
Weight
92 KB
Volume
21
Category
Article
ISSN
1615-7605

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However. the development of a commercial market with fewer regulations tends to level out prices. Consumers on the household market purchase small quantities and do not have the same possibility as district heating companies to take advantage of the oversupply opportunity and thus face a faster pric