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Production of Beta-D-Galactosidase from Kluyveromyces fragilis Grown in Cheese Whey

✍ Scribed by Somerlate Barbosa, Maria De Fatima; Silva, Daison Olzany; Pinheiro, Adão José Rezende; Guimarães, Walter Vieira; Borges, Arnaldo Chaer


Book ID
122024360
Publisher
American Dairy Science Association
Year
1985
Tongue
English
Weight
438 KB
Volume
68
Category
Article
ISSN
0022-0302

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Production of biomas and β-D-galactosida
✍ Amand Gomez; Francisco J. Castillo 📂 Article 📅 1983 🏛 John Wiley and Sons 🌐 English ⚖ 745 KB

## Abstract The production of biomass and β‐D‐galactosidase by the lactose‐utilizing yeast __Candida pseudotropicalis__ NCYC 744 in whey medium was studied. Apparent optimization of growth conditions and medium was done in continuous culture. Optimaql pH and temperature were 2.6 and 36–38°C, respec