𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Potential role of glycosidase inhibitors in industrial biotechnological applications

✍ Scribed by Jens Frisbæk Sørensen; Karsten M Kragh; Ole Sibbesen; Jan Delcour; Hans Goesaert; Birte Svensson; Tariq A Tahir; Joachim Brufau; Anna M Perez-Vendrell; Daniella Bellincampi; Renato D'Ovidio; Laura Camardella; Alfonso Giovane; Estelle Bonnin; Nathalie Juge


Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
217 KB
Volume
1696
Category
Article
ISSN
1570-9639

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES


Potential physiological role of plant gl
✍ Daniela Bellincampi; Laura Camardella; Jan A Delcour; Véronique Desseaux; Renato 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 173 KB

Carbohydrate-active enzymes including glycosidases, transglycosidases, glycosyltransferases, polysaccharide lyases and carbohydrate esterases are responsible for the enzymatic processing of carbohydrates in plants. A number of carbohydrate-active enzymes are produced by microbial pathogens and insec

Prospects of Basidiomycetes potential ap
✍ V. Elisashvili; N. Tsiklauri; T. Khardziani; E. Metreveli; M. Asatiani; G. Songu 📂 Article 📅 2009 🏛 Elsevier 🌐 English ⚖ 80 KB

97% was obtained with Herschel-Bulkley modelling what may be relevant for design project. For all carbon sources tested, shear stress increased with the shear rate and flow behaviour index, n, was higher than 1, suggesting a non-Newtonian fluid regime with a dilatant behaviour. This work suggests

The potential role of biosensors in the
✍ John H.T. Luong; Carl A. Groom; Keith B. Male 📂 Article 📅 1991 🏛 Elsevier Science 🌐 English ⚖ 850 KB

Despite their apparent potential as analytical tools in the food and drink industries, only a few biosensors are used routinely. This article describes the development of biosensors for these sectors and discusses the technical and economic problems of applying this technology to the monitoring of f