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Potential of selected lactic acid bacteria to produce food compatible antifungal metabolites

✍ Scribed by Cassandra De Muynck; Annelies I.J. Leroy; Sofie De Maeseneire; Filip Arnaut; Wim Soetaert; Erick J. Vandamme

Book ID: 113799527
Publisher: Elsevier Science
Year: 2004
Tongue: English
Weight: 210 KB
Volume: 159
Category: Article
ISSN: 0944-5013
DOI: 10.1016/j.micres.2004.07.002

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