✦ LIBER ✦

Potato composition and chipping quality

✍ Scribed by Edward F. Hoover; Paul A. Xander

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Changes in Compositional Parameters of T

✍ Blenkinsop, Robert W.; Copp, Leslie J.; Yada, Rickey Y.; Marangoni, Alejandro G. 📂 Article 📅 2002 🏛 American Chemical Society 🌐 English ⚖ 104 KB

Influence of potato composition on chip

✍ Luis E. Rodriguez-Saona; Ronald E. Wrolstad 📂 Article 📅 1997 🏛 Springer-Verlag 🌐 English ⚖ 979 KB

Lenape: A new potato variety high in sol

✍ R. V. Akeley; W. R. Mills; C. E. Cunningham; James Watts 📂 Article 📅 1968 🏛 Springer-Verlag 🌐 English ⚖ 353 KB

A rapid method for screening potato seed

✍ R. B. Hyde; C. Walkof 📂 Article 📅 1964 🏛 Springer-Verlag 🌐 English ⚖ 133 KB

Processing and quality evaluation of swe

✍ M. A. Akpapunam; D. A. Abiante 📂 Article 📅 1991 🏛 Springer US 🌐 English ⚖ 344 KB

Potato quality XVI. Low temperature stor

✍ C. O. Davis; Ora Smith 📂 Article 📅 1963 🏛 Springer-Verlag 🌐 English ⚖ 367 KB