Pomegranate (Punica granatum) Juices: Chemical Composition, Micronutrient Cations, and Antioxidant Capacity

✍ Scribed by Chiraz El Kar; Ali Ferchichi; Faouzi Attia; Jalloul Bouajila

• Book ID: 111406938
• Publisher: Institute of Food Technologists
• Year: 2011
• Tongue: English
• Weight: 182 KB
• Volume: 76
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1750-3841.2011.02211.x