𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Polycyclic aromatic hydrocarbons in smoked fish

✍ Scribed by Bonny K. Larsson


Book ID
112469454
Publisher
Springer
Year
1982
Tongue
English
Weight
576 KB
Volume
174
Category
Article
ISSN
0044-3026

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES


Determination and distribution of polycy
✍ Speer, K. ;Steeg, E. ;Horstmann, P. ;Kühn, Th. ;Montag, A. 📂 Article 📅 1990 🏛 John Wiley and Sons 🌐 English ⚖ 599 KB

## Abstract Twenty eight native vegetable oils were analyzed for polycyclic aromatic hydrocarbons. Generally PAH concentrations were low, but olive oils showed significantly higher contamination by light PAH ranging from 53 to 105.6 μg/kg. Muscle and liver samples of bream from the river Elbe conta

Polycyclic aromatic hydrocarbons in smok
✍ Marie Suchanová; Jana Hajšlová; Monika Tomaniová; Vladimír Kocourek; Luboš Babič 📂 Article 📅 2008 🏛 John Wiley and Sons 🌐 English ⚖ 219 KB