✦ LIBER ✦

Phytosterols in grapes and wine, and effects of agrochemicals on their levels

✍ Scribed by Ruggiero, Antonietta; Vitalini, Sara; Burlini, Nedda; Bernasconi, Silvana; Iriti, Marcello

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Fate of Quinoxyfen Residues in Grapes, W

✍ Cabras, Paolo; Angioni, Alberto; Garau, Vincenzo L.; Pirisi, Filippo M.; Cabitza 📂 Article 📅 2000 🏛 American Chemical Society 🌐 English ⚖ 41 KB

Effects of policosanols and phytosterols

✍ Y. W. Wang; P. J. H. Jones; I. Pischel; C. Fairow 📂 Article 📅 2003 🏛 Springer-Verlag 🌐 English ⚖ 83 KB

Biology of Microorganisms on Grapes, in

✍ König, Helmut; Unden, Gottfried; Fröhlich, Jürgen 📂 Article 📅 2009 🏛 Springer Berlin Heidelberg ⚖ 192 KB

Changes in the levels of indoleamine phy

✍ Susan J. Murch; Barbara A. Hall; Cuong H. Le; Praveen K. Saxena 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 403 KB

Effects of grape variety, harvest date,

✍ Fang Fang; Jing-Ming Li; Ping Zhang; Ke Tang; Wei Wang; Qiu-Hong Pan; Wei-Dong H 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 255 KB

Effects of Uncinula necator on the yield

✍ A. Calonnec; P. Cartolaro; C. Poupot; D. Dubourdieu; P. Darriet 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 298 KB