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Phytochemical Composition and Antioxidant Stability of Fortified Yellow Passion Fruit ( Passiflora edulis )

✍ Scribed by Talcott, Stephen T.; Percival, Susan S.; Pittet-Moore, Jennifer; Celoria, Charity

Book ID
120831607
Publisher
American Chemical Society
Year
2003
Tongue
English
Weight
106 KB
Volume
51
Category
Article
ISSN
0021-8561

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