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Physicochemical Properties of Interesterified Blends of Fully HydrogenatedCrambe abyssinicaOil and Soybean Oil

✍ Scribed by Guedes, Andréa Madalena Maciel; Ming, Chiu Chih; Ribeiro, Ana Paula Badan; Silva, Roberta Claro; Gioielli, Luiz Antonio; Gonçalves, Lireny Aparecida Guaraldo

Book ID: 121582484
Publisher: Springer-Verlag
Year: 2013
Tongue: English
Weight: 502 KB
Volume: 91
Category: Article
ISSN: 0003-021X
DOI: 10.1007/s11746-013-2360-7

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