Physicochemical properties and antioxidant activities of commercial vinegar drinks in Korea

✍ Scribed by Sun-Hee Kim, Hyoun-Kyoung Cho, Han-Seung Shin

• Book ID: 118791483
• Publisher: The Korean Society of Food Science and Technology
• Year: 2012
• Tongue: English
• Weight: 151 KB
• Volume: 21
• Category: Article
• ISSN: 1226-7708
• DOI: 10.1007/s10068-012-0230-y