✦ LIBER ✦
Physicochemical properties, antioxidant activity and inhibition of α-glucosidase of a novel fermented pepper ( Capsiccum annuum L.) leaves-based vinegar
✍ Scribed by Song, Young-Ran; Shin, Nam-Sik; Baik, Sang-Ho
- Book ID
- 121841099
- Publisher
- John Wiley and Sons
- Year
- 2014
- Tongue
- English
- Weight
- 656 KB
- Volume
- 49
- Category
- Article
- ISSN
- 0950-5423
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