Physical properties of starch of Asian-a
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Ganga, Zenaida N; Corke, Harold
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Article
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1999
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John Wiley and Sons
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English
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๐ 2 views
Starch was puriยฎed from 24 potato (Solanum tuberosum L) genotypes (varieties and breeding selections) intended for production in Philippine conditions. Genotypes varied widely in their thermal, pasting and other physicochemical properties. The locally bred Philippine varieties and selected advanced