✦ LIBER ✦

Performance of safety management systems in Spanish food service establishments in view of their context characteristics

✍ Scribed by Luning, P.A.; Chinchilla, A.C.; Jacxsens, L.; Kirezieva, K.; Rovira, J.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Performance assessment of food safety ma

✍ Luning, P.A.; Kirezieva, K.; Hagelaar, G.; Rovira, J.; Uyttendaele, M.; Jacxsens 📂 Article 📅 2015 🏛 Elsevier Science 🌐 English ⚖ 770 KB

Evaluation of the food safety management

✍ Lahou, E.; Jacxsens, L.; Verbunt, E.; Uyttendaele, M. 📂 Article 📅 2015 🏛 Elsevier Science 🌐 English ⚖ 530 KB

Context factors affecting design and ope

✍ Kirezieva, K.; Nanyunja, J.; Jacxsens, L.; van der Vorst, J.G.A.J.; Uyttendaele, 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 762 KB

The adoption of quality management pract

✍ del Alonso-Almeida, María Mar; Bagur-Femenías, Llorenç; Llach, Josep 📂 Article 📅 2013 🏛 Springer-Verlag 🌐 English ⚖ 328 KB

Semi-quantitative study to evaluate the

✍ Imca Sampers; Hajime Toyofuku; Pieternel A. Luning; Mieke Uyttendaele; Liesbeth 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 177 KB

[IEEE 2009 6th International Conference

✍ Yung-Hsin Chen, ; Yi-Tien Shih, ; Shuo-Chang Tsai, 📂 Article 📅 2009 🏛 IEEE ⚖ 756 KB