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Peculiarities of the phospholipid and fatty acid composition of erythrocyte plasma membranes of the black sea fish

✍ Scribed by Yu. A. Silkin; E. N. Silkina; S. A. Zabelinskii

Book ID: 114989443
Publisher: Springer
Year: 2012
Tongue: English
Weight: 169 KB
Volume: 48
Category: Article
ISSN: 0022-0930
DOI: 10.1134/s0022093012010069

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## Abstract Five fatty acids (FA) 2 saturated, palmitic (C16:0), stearic (C18:0) and 3 unsaturated, oleic (C18:1), linoleic (C18:2), arachidonic (C20:4) acids have been studied in the red cell membranes of breast cancer patients and controls. Statistically significant decrease in the risk of breast