✦ LIBER ✦

Palatability of Chilled and Frozen Beef Steaks

✍ Scribed by T.L. WHEELER; R.K. MILLER; J.W. SAVELL; H.R. CROSS

Book ID: 108816737
Publisher: Institute of Food Technologists
Year: 1990
Tongue: English
Weight: 566 KB
Volume: 55
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1990.tb06748.x

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