FOODSERVICE INDUSTRY MARKET PROFILE STUDY: PALATABILITY CHARACTERISTICS OF U.S. FOODSERVICE BEEF STEAKS

✍ Scribed by S.E. WILLIAMS; L.P. JOHNSON; S.W. NEEL; J.O. REAGAN

• Book ID: 111336334
• Publisher: John Wiley and Sons
• Year: 1997
• Weight: 762 KB
• Volume: 9
• Category: Article
• ISSN: 1524-8275
• DOI: 10.1111/j.1745-4506.1997.tb00319.x