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Nutrient composition and, identification/quantification of major phenolic compounds in Sarcocornia ambigua (Amaranthaceae) using HPLC–ESI-MS/MS

✍ Scribed by Bertin, Renata Labronici; Gonzaga, Luciano Valdemiro; Borges, Graciele da Silva Campelo; Azevedo, Mônia Stremel; Maltez, Heloisa França; Heller, Melina; Micke, Gustavo Amadeu; Tavares, Lorena Benathar Ballod; Fett, Roseane

Book ID: 121511225
Publisher: Elsevier Science
Year: 2014
Tongue: English
Weight: 316 KB
Volume: 55
Category: Article
ISSN: 0963-9969
DOI: 10.1016/j.foodres.2013.11.036

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