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Noncarotenoid hydrocarbons in palm oil and palm fatty acid distillate

✍ Scribed by S. H. Goh; P. T. Gee

Book ID
112778619
Publisher
Springer-Verlag
Year
1986
Tongue
English
Weight
745 KB
Volume
63
Category
Article
ISSN
0003-021X

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Production and utilization of palm fatty
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## Abstract PFAD (palm fatty acid distillate) is a by‐product of physical refining of crude palm oil products and is composed of free fatty acids (81.7%), glycerides (14.4%), squalene (0.8%), vitamin E (0.5%), sterols (0.4%) and other substances (2.2%). PFAD is used in the animal feed and laundry s