✦ LIBER ✦

Near-Infrared Spectroscopy for Measurement of Total Dietary Fiber in Homogenized Meals

✍ Scribed by Kim, Yookyung; Singh, Mukti; Kays, Sandra E.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Prediction of Total Dietary Fiber in Cer

✍ Kays, Sandra E.; Windham, W. R.; Barton, Franklin E. 📂 Article 📅 1996 🏛 American Chemical Society 🌐 English ⚖ 201 KB

Effect of Cereal Product Residual Moistu

✍ Windham, W. R.; Kays, Sandra E.; Barton, Franklin E. 📂 Article 📅 1997 🏛 American Chemical Society 🌐 English ⚖ 203 KB

Prediction of Total Dietary Fiber by Nea

✍ Kays, Sandra E.; Barton, Franklin E.; Windham, William R.; Himmelsbach, David S. 📂 Article 📅 1997 🏛 American Chemical Society 🌐 English ⚖ 139 KB

Prediction of Total Dietary Fiber by Nea

✍ Kays, Sandra E.; Windham, W. R.; Barton, Franklin E. 📂 Article 📅 1998 🏛 American Chemical Society 🌐 English ⚖ 87 KB

Near-Infrared Reflectance Measurement of

✍ Baker, D.; Norris, K. H. 📂 Article 📅 1985 🏛 Society for Applied Spectroscopy 🌐 English ⚖ 424 KB

Measurement of Hemoglobin in Unlysed Blo

✍ Kuenstner, J. Todd; Norris, Karl H.; McCarthy, William F. 📂 Article 📅 1994 🏛 Society for Applied Spectroscopy 🌐 English ⚖ 562 KB