✦ LIBER ✦

Near-Infrared Reflectance Measurement of Total Sugar Content of Breakfast Cereals

✍ Scribed by Baker, D.; Norris, K. H.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Prediction of Total Dietary Fiber by Nea

✍ Kays, Sandra E.; Barton, Franklin E.; Windham, William R.; Himmelsbach, David S. 📂 Article 📅 1997 🏛 American Chemical Society 🌐 English ⚖ 139 KB

DETERMINATION OF FIRMNESS AND SUGAR CONT

✍ RENFU LU; DANIEL E. GUYER; RANDOLPH M. BEAUDRY 📂 Article 📅 2000 🏛 John Wiley and Sons 🌐 English ⚖ 719 KB

Effect of Cereal Product Residual Moistu

✍ Windham, W. R.; Kays, Sandra E.; Barton, Franklin E. 📂 Article 📅 1997 🏛 American Chemical Society 🌐 English ⚖ 203 KB

Prediction of Total Dietary Fiber by Nea

✍ Kays, Sandra E.; Windham, W. R.; Barton, Franklin E. 📂 Article 📅 1998 🏛 American Chemical Society 🌐 English ⚖ 87 KB

Prediction of Total Dietary Fiber in Cer

✍ Kays, Sandra E.; Windham, W. R.; Barton, Franklin E. 📂 Article 📅 1996 🏛 American Chemical Society 🌐 English ⚖ 201 KB

Non-destructive measurement of vitamin C

✍ Audrey Pissard; Juan A Fernández Pierna; Vincent Baeten; Georges Sinnaeve; Georg 📂 Article 📅 2012 🏛 John Wiley and Sons 🌐 English ⚖ 155 KB