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Molecular forces involved in the formation and stabilization of heat-induced actomyosin gels

โœ Scribed by E. O'Neill; D.M. Mulvihill; P.A. Morrissey


Book ID
118407374
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
591 KB
Volume
36
Category
Article
ISSN
0309-1740

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