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Mitochondrial and peroxisomal β-oxidation capacities in various tissues from Atlantic salmon Salmo salar

✍ Scribed by FrØyland; Lie; Berge


Book ID
104457818
Publisher
John Wiley and Sons
Year
2000
Tongue
English
Weight
307 KB
Volume
6
Category
Article
ISSN
1353-5773

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Metabolism of carotenoids in salmonids.
✍ Katharina Schiedt; Hans Mayer; Max Vecchi; Ernst Glinz; Trond Storebakken 📂 Article 📅 1988 🏛 John Wiley and Sons 🌐 German ⚖ 322 KB

The content of total carotenoids and the ratio astaxanthin/idoxanthin ( = 3,3'-dihydroxy-p,p-carotene-4,4'dione/3,3',4'-trihydroxy-fi,p-caroten-4-one) in various organs and tissues of one Atlantic salmon (Salmo salar, L.) reared indoors in a tank were analyzed after feeding 'racemic' ((3R,3'R)/(3R,3