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Lysozyme Content of Human Milk

✍ Scribed by CHANDAN, R. C.; SHAHANI, K. M.; HOLLY, R. G.

Book ID
109638355
Publisher
Nature Publishing Group
Year
1964
Tongue
English
Weight
238 KB
Volume
204
Category
Article
ISSN
0028-0836

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πŸ“œ SIMILAR VOLUMES

Lysozyme from Human Milk
Lysozyme from Human Milk
✍ JOLLÈS, PIERRE; JOLLÈS, JACQUELINE πŸ“‚ Article πŸ“… 1961 πŸ› Nature Publishing Group 🌐 English βš– 228 KB
Purification of human lysozyme from milk
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Human milk lysozyme was purified by heparin-Sepharose affinity chromatography and Sepharose 4B gel-permeation chromatography. This procedure was also found applicable to the purification of human pancreatic juice lysozyme. Double-diffusion analyses indicated that human milk lysozyme was immunochemic

Selenium content of human milk, cow's mi
Selenium content of human milk, cow's milk and cow's milk infant formulas
✍ Ingrid Lombeck; K. Kasperek; B. Bonnermann; L. E. Feinendegen; H. J. Bremer πŸ“‚ Article πŸ“… 1978 πŸ› Springer 🌐 English βš– 364 KB

The selenium content of human milk, cow's milk and cow's milk infant formula were estimated by instrumental neutron activation analysis. The highest values were found in 3 samples of human colostrum (524--865 x 10(-9) g/g dry weight). There was a significant decrease with increasing time post partum