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Longitudinal relationship between dietary ω-3 fatty acids and periodontal disease

✍ Scribed by Masanori Iwasaki; Akihiro Yoshihara; Paula Moynihan; Reiko Watanabe; George W. Taylor; Hideo Miyazaki


Book ID
113829120
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
197 KB
Volume
26
Category
Article
ISSN
0899-9007

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## Perfusion pressure (mm Hg) Blood flow (L,min) 8o Resistance (dyn . sec . cm6) = Thus, until a final apreement is achieved. we will have to multiply by 80 t; convert data reported as mm H&/min to dynsec cm6. Fortunately, this is not complicated. As clearly stated in the paper, our results were