✦ LIBER ✦

Lipid classes, fatty acid composition and triacylglycerol molecular species in the kernels of pumpkin (Cucurbita spp) seeds

✍ Scribed by Hiromi Yoshida; Yumi Shougaki; Yuki Hirakawa; Yuka Tomiyama; Yoshiyuki Mizushina

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Variations in the composition of acyl li

✍ Hiromi Yoshida; Yuka Tomiyama; Yuki Hirakawa; Yoshiyuki Mizushina 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 131 KB

Roasting effects on fatty acid distribut

✍ Hiromi Yoshida; Yuka Tomiyama; Sayaka Kita; Yoshiyuki Mizushina 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 185 KB 👁 1 views

Lipid classes, fatty acid composition an

✍ Hiromi Yoshida; Yuka Tomiyama; Sayaka Kita; Yoshiyuki Mizushina 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 342 KB 👁 2 views