✦ LIBER ✦

Knowledge, attitudes and practices of workers on food hygienic practices in meat processing plants in Fars, Iran

✍ Scribed by Maryam Ansari-Lari; Sahar Soodbakhsh; Leila Lakzadeh

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The evaluation of food hygiene knowledge

✍ Murat Baş; Azmi Şafak Ersun; Gökhan Kıvanç 📂 Article 📅 2006 🏛 Elsevier Science 🌐 English ⚖ 115 KB

Knowledge, attitude and practices regard

✍ Noor-Azira Abdul-Mutalib; Mohammad-Faid Abdul-Rashid; Shuhaimi Mustafa; Syafinaz 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 137 KB

Knowledge, attitudes and self-reported p

✍ Burcu Tokuç; Galip Ekuklu; Ufuk Berberoğlu; Esra Bilge; Hasan Dedeler 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 155 KB

Food safety knowledge and attitudes: cul

✍ Poh See Toh; A Birchenough 📂 Article 📅 2000 🏛 Elsevier Science 🌐 English ⚖ 448 KB

Knowledge, attitudes and practices in fo

✍ Lilian S. Soares; Rogeria C.C. Almeida; Ellayne S. Cerqueira; Joelza S. Carvalho 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 267 KB

Knowledge, attitude, behavior and practi

📂 Article 📅 1995 🏛 Elsevier Science 🌐 English ⚖ 134 KB