𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Keeping quality of fresh-cut tomato

✍ Scribed by F. Artés; M.A. Conesa; S. Hernández; M.I. Gil


Book ID
114298567
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
122 KB
Volume
17
Category
Article
ISSN
0925-5214

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES


QUALITY OF FRESH-CUT TOMATOES
✍ ABDUL HAKIM; MAX E. AUSTIN; DEAN BATAL; SAFAWO GULLO; MOHFEZA KHATOON 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 558 KB
Quality of fresh-cut produce
✍ Alley E. Watada; Ling Qi 📂 Article 📅 1999 🏛 Elsevier Science 🌐 English ⚖ 62 KB