The isolation and characterization of pe
✍
Roger W. Parish
📂
Article
📅
1975
🏛
Springer
🌐
English
⚖ 884 KB
Peroxisomes were isolated form derepressed (lactose grown) Saccharomyces cerevisiae cells following homogenization with a "Merkenschlager" cell mill (at 0 degrees C using glass beads). Catalase and urate oxidase, along with low activities of D-amino acid oxidase and L-alpha-hydroxyacid oxidase (glyc